An energetic, fun, and humorous look at daily life with a smidge of knowledge and craftiness for all!
Wednesday, April 25, 2012
Low-Cal Cake in a cup.. Yeah, I said it!
In our busy lives who really has time to spend making a large cake when the craving hits or to purchase boxes of little cake mixes and waste all that money when you could do it yourself for a fraction of the price?
I thought I would share this yummy cake with you. It is so easy to do that the kids could probably induldge in this too.
Cake In A Cup
The ingredients are:
1 Box Angelfood Cake mix
1 Box your choice cake mix
1 Gallon storage bag
Empty the cake mixes into the gallon storage bag, close the bag, then gently shake to mix well.
In a coffee cup, mix well, 2 tablespoons of cake mix and 3 tablespoons water. Place in the microwave for 1 minute on high. Be very careful when taking the cup out of the microwave because it will be hot. Let the cake sit for 2 minutes to cool.
You can add toppings onto the top of the cup cake like whip topping, icing, and fruit.
We love this! I made mine with Red Velvet cake mix. My girlfriend made hers with Chocolate cake mix. Delicious!!